Rahn
I love the adventure of traveling and meeting new and interesting people. Originally from the Deep South (Georgia) but I’ve lived in the San Francisco Bay Area now for more than 25 years. As the joke goes, “always a bride’s maid, never the bride”, and to that end, I’m single but not inexperienced in the complexities and beautiful-ness of relationships. At 56 years of age, African-American and averagely world travelled, I have a lot of life experience to share. And, I’m attempting to do that by writing my first-ever book which will be a memoir, of what seems to me now as a whole other life I had, about my former career working in the television news industry. Currently, however, I’m working in the hospitality industry of San Francisco as a hotel Concierge. I’ve worked in local tourism now for 18 years mostly as a Concierge. My last traveling adventure was about three years ago to Oslo, Norway to see friends and pay a first-time visit to Scandinavia. I loved it and would go back in a heartbeat. As an aside, I liked it so much that I came back to San Francisco and named my kitchen (for the second time) the “Norwegian Soul Food Kitchen”. I use this new name interchangeably with the original name for my kitchen which is “Cups West” named after a moment in time at Oprah’s old restaurant she once owned in Chicago. But, I digress.
I really enjoyed my time spent in Oslo which was made even more special because of my friends there. I still have Copenhagen and Stockholm to go. In the meantime, I’ll stay put in California and work my way up to the next adventure that’s, hopefully, just around the bend.
I love the adventure of traveling and meeting new and interesting people. Originally from the Deep South (Georgia) but I’ve lived in the San Francisco Bay Area now for more than 25 years. As the joke goes, “always a bride’s maid, never the bride”, and to that end, I’m single but not inexperienced in the complexities and beautiful-ness of relationships. At 56 years of age, African-American and averagely world travelled, I have a lot of life experience to share. And, I’m attempting to do that...
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RahnMembro da: agosto 2018
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I miei pronomi: He/Him/His
Stato relazione: Single
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E-mail verificata
Agenzia partner selezionata da misterb&b
Poiché promuoviamo la più grande comunità al mondo di viaggiatori gay, vogliamo assicurarci che tutti siano i benvenuti ovunque vadano. Gli appartamenti interi sono molto richiesti in tutto il mondo. Per garantire che tu possa viaggiare e sentirti accolto ovunque, oltre ai nostri host gay e gay friendly abbiamo selezionato agenzie che offrono appartamenti in città di tutto il mondo.
Dal momento che l'essere gay fa parte del nostro DNA, chiediamo ad ogni agenzia di confermare un atteggiamento di accoglienza e accettazione nei confronti della nostra comunità accettando la tabella sotto:
- Spuntare questa casella certifica che la direzione e lo staff della tua agenzia accolgono chiunque, a prescindere da orientamento sessuale, identità di genere o espressione
- Inoltre accetti di opporti ad atteggiamenti omofobici e transfobici e di assicurare ai nostri ospiti un ambiente positivo ed accogliente
- Con un comportamento educato e senza pregiudizi, la tua agenzia lavorerà per assicurare un soggiorno tranquillo alla sua clientela LGBTQ+ (fornendo informazione, sicurezza, qualità del servizio e discrezione)
Soggiorna come un gay del posto e sentiti il benvenuto ovunque vai - misterb&b
Rahn
I love the adventure of traveling and meeting new and interesting people. Originally from the Deep South (Georgia) but I’ve lived in the San Francisco Bay Area now for more than 25 years. As the joke goes, “always a bride’s maid, never the bride”, and to that end, I’m single but not inexperienced in the complexities and beautiful-ness of relationships. At 56 years of age, African-American and averagely world travelled, I have a lot of life experience to share. And, I’m attempting to do that by writing my first-ever book which will be a memoir, of what seems to me now as a whole other life I had, about my former career working in the television news industry. Currently, however, I’m working in the hospitality industry of San Francisco as a hotel Concierge. I’ve worked in local tourism now for 18 years mostly as a Concierge. My last traveling adventure was about three years ago to Oslo, Norway to see friends and pay a first-time visit to Scandinavia. I loved it and would go back in a heartbeat. As an aside, I liked it so much that I came back to San Francisco and named my kitchen (for the second time) the “Norwegian Soul Food Kitchen”. I use this new name interchangeably with the original name for my kitchen which is “Cups West” named after a moment in time at Oprah’s old restaurant she once owned in Chicago. But, I digress.
I really enjoyed my time spent in Oslo which was made even more special because of my friends there. I still have Copenhagen and Stockholm to go. In the meantime, I’ll stay put in California and work my way up to the next adventure that’s, hopefully, just around the bend.
